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Moment Morgondagg is to the largest part matured on American oak and ex-sherry casks in Bodås mine. Notes according to Mackmyras webpage: Nose: Fruity, herbal and spicy with aromas such as vanilla, butterscotch, citrus, pear and raisin as well as fine cask notes like toasted bread, tobacco and anise. Taste: Fruity, herbal and spicy with butterscotch, green fruits and a soft, spicy oakiness. The aftertaste is soft and spicy with a light note of butterscotch.
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